🌸 Spring Delights: 10 Must-Try Korean Street Foods in Seoul 2025 🍡

Spring has sprung in Seoul, and with it comes a delightful array of seasonal street foods that will tantalize your taste buds! As the cherry blossoms bloom and the weather warms up, the streets of Seoul come alive with vendors offering mouthwatering treats perfect for the season. Let's explore the top 10 Korean street foods you absolutely must try during your spring 2025 visit to Seoul!

1. Hotteok (호떡) - Sweet Pancakes 🥞

Nothing says spring in Korea quite like a warm, gooey hotteok. These sweet pancakes are filled with a delicious mixture of brown sugar, honey, chopped peanuts, and cinnamon. The crispy exterior gives way to a molten, sweet center that's simply irresistible. Perfect for those slightly chilly spring evenings!

2. Tteokbokki (떡볶이) - Spicy Rice Cakes 🌶️

A perennial favorite, tteokbokki takes on a special charm in spring. The chewy rice cakes swimming in a spicy gochujang sauce offer a warm comfort as you stroll through Seoul's cherry blossom-lined streets. Many vendors add a spring twist with fresh vegetables or even cherry blossom-flavored sauce!

3. Tornado Potato (회오리 감자) - Spiral-cut Potato 🌪️

These fun, spiral-cut potatoes on a stick are a playful spring snack. Crispy, seasoned, and often dusted with cheese powder, they're the perfect portable snack for your springtime adventures in Seoul.

4. Gyeran-ppang (계란빵) - Egg Bread 🍳

Gyeran-ppang, or egg bread, is a simple yet satisfying street food. A whole egg is baked into a small loaf of sweet bread, creating a unique texture and flavor combination. It's a great breakfast option as you set out to explore Seoul's spring attractions.

5. Bungeoppang (붕어빵) - Fish-shaped Pastry 🐟

While traditionally a winter treat, you can still find these adorable fish-shaped pastries in early spring. Filled with sweet red bean paste, they're a delightful snack to munch on as you admire the blooming flowers.

6. Odeng (오뎅) - Fish Cake Skewers 🍢

Odeng, or fish cake skewers, are a comforting street food perfect for those cooler spring days. Served in a warm broth, they're a great way to warm up while exploring Seoul's outdoor markets.

7. Dalgona (달고나) - Honeycomb Toffee 🍯

This retro candy has made a comeback! Watch as vendors skillfully create intricate shapes from melted sugar. It's not just a treat, but also a fun experience to watch it being made.

8. Gimbap (김밥) - Seaweed Rice Rolls 🍙

Gimbap is the ultimate picnic food for spring in Seoul. These seaweed rice rolls filled with various ingredients are perfect for a hanami (cherry blossom viewing) picnic in one of Seoul's beautiful parks.

9. Jjinppang (찐빵) - Steamed Buns 🥟

These soft, fluffy steamed buns filled with sweet red bean paste are a comforting snack for early spring days. They're best enjoyed hot, providing a warm treat as the weather transitions from winter to spring.

10. Tanghulu (탕후루) - Candied Fruit Skewers 🍓

A relatively new addition to Seoul's street food scene, these Chinese-inspired candied fruit skewers are taking the city by storm. Strawberries are particularly popular in spring, coated in a crunchy, glossy sugar shell.

Spring in Seoul is a feast for all senses, and these street foods add an extra layer of delight to your experience. Whether you're watching cherry blossoms at Yeouido Park or exploring the trendy streets of Hongdae, make sure to try these delectable treats. They're not just food; they're a tasty way to immerse yourself in Korean culture and springtime traditions.

Happy eating and happy spring! 🌸🍽️

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